Even though I arrived a few minutes early, the small room at the back of a Mexican restaurant was already full. It wasn’t the sit-down luncheon I’d imagined, but more of a cocktail-style event.
I gravitated toward a massive table overflowing with tortilla chips—like someone had overturned a giant bowl and let them tumble all over the tablecloth. I was fascinated. All I could think was, How do they get the grease stains out?
Groups had already formed. People were deep in conversation. But someone greeted me warmly, showed me where to stash my coat, and just like that—I’d made contact.
A table held nametags for all of us. People looked at your tag, then at you, maybe deciding what to say—or whether you were worth talking to.
I struck up a conversation with an editor and felt at ease with her right away. I told her the kinds of books I like to review—queer stories, New York stories—and she mentioned a couple of titles that might be a fit. I asked for her card. (Do people still exchange cards in 2025? I didn’t have one. But I’m not much of a social media person either.) She fished one out of her bag and handed it to me. I slipped it into my pocket without looking.
But we kept talking. The conversation turned personal. She told me she’d just come back from a trip with her adult son—one she’d originally planned with her husband, who had recently passed away. Her eyes filled with tears. My instinct was to hug her. Not wanting to overstep, I gave her elbow a gentle squeeze.